Tramuntana Route

This route offers one the opportunity to discover one of the most representative parts of the island, charming villages from the perspective of the local products and cuisine. The duration of this route is one to two days, the distance of the itinerary is 11 km. and it covers Valldemossa, Deià and Sóller.

El Pla Route

A stroll through inland Mallorca along highly beautiful narrow, winding roads. A land of vineyards, almond trees and olive groves, this nearly linear route can be combined with other routes and other gastronomy options related to wine. The duration of this route is one to two days, the distance of the itinerary is 34 km and it is comprised of Lloseta, Sineu and Petra.

North Route

On this itinerary, which is geared towards discovering the north coast, sea and mountain landscapes merge, showing some of the most privileged settings of the Mallorcan coastline. Highlights of the gastronomy are the red mullets, scorpionfish, sea bass and the popular fish rice, not to forget the lobster casserole. The duration of this route is one day, the distance of the itinerary is 39 km and it covers Escorca, Pollença and Port de Pollença.

Wine Route

This route enables one to visit vineyards and see the productive system, enter a winery, participate in wine tasting sessions and finally, take the product home. The duration of this route is one or two days, the distance of the itinerary is 32 km and it is comprised of Binissalem, Algaida and Sta. Eugènia.

Oil Route

Revolving around the olive tree, olive oil presses, mills and naturally, the oil of Mallorca. It includes establishments for eating and staying in, shops where one can acquire and try this product, architectural heritage, the land and scenery. The duration of this route is one to two days, the distance of the itinerary is 43 km and it includes Es Verger, Deià, Port de Sóller and Sóller.

Sweet Route

Here you can discover all the secrets surrounding the delicious ensaïmada, as well as becoming acquainted with the tradition of the herb liqueurs and the emblematic bakeries. The duration of this route is one to two days, the distance of the itinerary is 65 km and it covers Llucmajor, Puigpunyent and Palma.

Traditional Cuisine Route

This route presents the island’s historical heritage with regards to top-quality indigenous products: “tombet”, “frit”, rabbit with onion or fish, as well as fried red mullets, boiled scorpionfish and Mallorcan-style dentex. The duration of this route is one to two days, the distance of the itinerary is 53 km and it is comprised of Manacor, s’Horta, Campos and Porreres.

Avant-Garde Cuisine Route

Avant-garde cuisine well prepared and linked to quality, seasonal produce. On this route neither architecture nor design are neglected. The duration of this route is one to two days, the distance of the itinerary is 28 km and it is comprised of Palma and Portals Nous.

Tapas Route

A stroll through the tradition of tapas on the island, more specifically the Palma area. Gastronomy culture that leads the visitor along a tasting itinerary with stops in numerous bars and kitchens. The route is ideal for eating and drinking wines, beers and cocktails. The duration of this route is one to two days, the distance of the itinerary is 11km and it is located in Palma.

Sea Route

Theme tourism and nautical tourism option, centring on an itinerary by boat. The proposal is geared towards sailors and includes different references to quays where one can dock to discover the island’s range of gastronomy. The duration of this route is one to four days. The villages and routes associated to it are Cala Rajada, Porto Cristo, Protocolom, Portopetro, Colònia de Sant Jordi, Port de Palma, Port d´Andratx, Port de Sóller, Por de Pollença and Port d´Alcúdia.